Quinoa
Product Description
At Fittree International, we supply superior White Quinoa Seeds, a global superfood renowned for being one of the few plant sources of complete protein. Mechanically desaponified (washed) to remove natural bitterness, our gluten-free quinoa cooks up fluffy and light, making it the perfect health-focused staple for retail packs, salad bars, and ready-to-eat meal manufacturers.
Assured
Export
Tested
Natural
Certified
Physical & Chemical Specifications
| Parameter | Specification |
|---|---|
| Appearance | Small, round seeds with a slight natural sheen |
| Color | White to cream (or red/black for specific varieties) |
| Size | 1mm to 2mm |
| Purity | 99% to 99.5% |
| Foreign Matter | 0.5% max |
| Admixture | 0.5% max |
| Moisture Content | 10% to 12% max |
| Odor | Neutral, slightly nutty aroma |
| Broken Seeds | 1% max |
Chemical Specifications
| Parameter | Specification |
|---|---|
| Moisture Content | 10% to 12% max |
| Protein Content | 12% to 15% |
| Fat Content | 5% to 6% |
| Fiber Content | 6% to 8% |
| Carbohydrate Content | 60% to 64% |
| Saponin Content | Less than 0.12% (if pre-washed) |
| Pesticide Residue | As per international standards |
| Microbial Load | As per food safety standards |
Packaging & Shipping Details
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Packing:
- Food-grade poly bags, PP Bags, or paper bags
- Standard Sizes: 10kg, 25kg, 50kg, or customized packing
- 20ft Container: 20-22 Metric Tons (MT)
- 40ft Container: 26-27 Metric Tons (MT)
Product Description
FitTree's Premium White Quinoa Seeds are sustainably sourced and processed to meet strict international export standards. Known as the "Golden Grain" of the Andes and now cultivated extensively in top agricultural regions, our quinoa is a complete plant-based protein containing all nine essential amino acids.
We utilize advanced Sortex cleaning technology to ensure a purity level of 99.9%, making our quinoa saponin-free (no bitter taste) and ready for immediate packaging or processing. Whether you are a food manufacturer, retailer, or distributor, our quinoa is the perfect gluten-free superfood solution for your inventory.
Key Features & Health Benefits
- Complete Protein: One of the rare plant foods that contains all nine essential amino acids, making it a crucial protein source for vegans and vegetarians.
- Gluten-Free Safe: Naturally free from gluten, it is a safe and nutritious grain alternative for those with Celiac disease or gluten sensitivity.
- Low Glycemic Index: Digested slowly, it provides sustained energy without spiking blood sugar levels, aiding in weight management and diabetes control.
- Mineral Rich: A powerhouse of magnesium, iron, and manganese, supporting bone health, energy production, and metabolic function.
Frequently Asked Questions
Common questions about Quinoa — answered by our export team.
Chenopodium quinoa: 14–16% complete protein with all 9 essential amino acids including lysine and methionine. PDCAAS close to 1.0 (equivalent to animal protein). Full amino acid profile and nutritional analysis from NABL labs provided per batch.
Yes. Saponin content below 0.1% (Codex standard for food-grade Quinoa) confirmed by foam test and colorimetric analysis. Thoroughly washed before packaging — safe to cook without pre-rinsing.
White Quinoa (most popular, mild flavor — best for food manufacturing), Red Quinoa (earthier, higher antioxidants), Black Quinoa (rarest, highest antioxidants), and Tri-Color blend. All sourced from Bolivia and Peru — the globally recognized quality origins.
Yes. USDA Organic, EU Organic, and Fair Trade certified from Bolivian Altiplano and Peruvian Andes. Full chain of custody, transaction certificate, and COA with saponin test provided.
MOQ is 500 kg. A 20 ft container holds 20–22 MT. Trial orders of 250 kg accepted. Private label retail packs (250 g, 500 g, 1 kg bags) available above 500 kg.
Saponin content (below 0.1%), pesticide residues (EU MRL compliant), aflatoxin, heavy metals, moisture (below 12%), microbiological parameters, non-GMO, and gluten-free (below 20 ppm) tests per batch at NABL labs.
