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Tomato Paste

Product Description

Add the intense, sun-ripened flavor of Fittree International’s Premium Tomato Paste to your production line. Produced from fresh, non-GMO tomatoes using advanced evaporation technology, our paste is available in Cold Break (CB) and Hot Break (HB) varieties. With a rich red color and a standard double concentration of 28-30% Brix, it serves as the essential base for manufacturing ketchup, pasta sauces, soups, and curries. Fittree guarantees a thick, smooth consistency free from skins, seeds, and artificial additives.

Origin
India
Certification
FSSAI, ISO,HACCP
Grade / Quality
Premium Grade
Shelf Life
24 Months
🏆
Quality
Assured
🌍
Global
Export
🔬
Lab
Tested
🌿
100%
Natural
📋
FSSAI
Certified

Physical & Chemical Specifications

Parameter Specification
Brix Level (Concentration) 28-30% (Standard) / 36-38% (High Concentration)
Processing Type Cold Break (CB) / Hot Break (HB)
Color Value (a/b) 2.1 Minimum (Deep, vibrant red)
pH Level 4.0 - 4.5
Lycopene ≥ 50mg/100g
Certifications HACCP, ISO 22000, BRC, Halal, Kosher
Shelf Life 24 Months

Packaging & Shipping Details

    Packing:
    • Aseptic Steel Drums: 220L / 245kg (Ideal for large-scale food manufacturers and importers).
    • Wooden Bins / Totes: 1000L / 1300kg (Maximum volume for industrial processing).
    • Retail Tins & Cans: 70g, 140g, 400g, 800g, 2.2kg, 4.5kg (Perfect for tomato paste for supermarkets and food service).
    Shelf Life:
    • 24 Months (Aseptic packaging) / 18 Months (Canned)

Product Description

Are you looking for a reliable tomato paste supplier capable of meeting high-volume demands without compromising on quality? We specialize in manufacturing and distributing premium bulk tomato paste tailored specifically for international importers, supermarket chains, and cash and carry businesses.

Harvested at peak ripeness and processed in state-of-the-art, ISO-certified facilities, our tomato concentrate delivers the rich color, thick consistency, and vibrant flavor your customers demand. Whether you need double concentrated tomato paste wholesale for food service clients or retail-ready cans for your grocery shelves, we provide a consistent, high-yield product that protects your profit margins.

Key Features & Health Benefits

  • High Concentration: Standard 28-30% Brix (Double Concentrate) for maximum flavor yield.
  • Vibrant Color: Natural deep red hue indicative of high Lycopene content.
  • Variety Options: Available in Cold Break (for fresh flavor) and Hot Break (for viscosity).
  • Smooth Texture: Finely screened to remove all seeds and skins.
  • Pure & Natural: 100% tomatoes with no thickeners, starch, or artificial colors.
FAQ

Frequently Asked Questions

Common questions about Tomato Paste — answered by our export team.

A

Our Tomato Paste is available in: Double Concentrate (Brix 28–30°), Triple Concentrate (Brix 36–38°), and Hot Break or Cold Break process variants. Hot Break paste (higher lycopene content, more robust flavor) and Cold Break (brighter color, fresher flavor) are both available for specific food manufacturing applications.

A

Yes. Our aseptic Tomato Paste is 100% preservative-free, processed and packed under aseptic conditions ensuring a shelf life of 18–24 months at ambient temperature. Conventional tin-canned paste with approved preservatives (citric acid, salt) is also available with 24+ months shelf life.

A

Our double concentrate Tomato Paste contains minimum 50–80 mg lycopene per 100 g (dry basis) — significantly higher than fresh tomatoes (3–5 mg/100 g). Lycopene content is verified by HPLC per batch at NABL labs. Hot Break process maintains higher lycopene by rupturing cell walls before concentration.

A

MOQ: 1,000 tin cans (850 g and A-10 can sizes) for retail/food service packaging, and 500 kg for aseptic bag-in-drum (200 kg drums). A 20 ft container holds 18–20 MT. Private label tin cans with your brand label available.

A

Brix (refractometer), pH, lycopene content (HPLC), color (ASTA), microbial safety (TPC, Yeast & Mold, Salmonella, E. Coli — critical for tomato products), heavy metals, pesticide residues, and preservative content (if applicable) per batch at NABL labs.

A

USA, UK, EU (Netherlands, Germany), UAE, Saudi Arabia, Australia, and Southeast Asia. Major buyers include pizza sauce manufacturers, canned soup producers, ready meal manufacturers, and restaurant chains. Full export documentation handled end-to-end.