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Cinnamon Powder

Product Description

Our Premium Cinnamon Powder is derived from the finest Cinnamomum Cassia and Zeylanicum barks, establishing it as a top-tier “superfood spice.” Utilizing low-temperature grinding technology, we preserve the natural essential oils to deliver a robust, sweet-spicy aroma and superior flavor profile.

Origin
Sri Lanka, India, Vietnam, Indonesia
Grade/Quality
Standard
Certification
FSSAI, ISO
Shelf Life
1-2 years
🏆
Quality
Assured
🌍
Global
Shipping
đŸ”Ŧ
Lab
Tested
✓
Certified
Organic

Physical Specifications

ParameterSpecification
AppearanceFine, smooth, and uniform powder
ColorLight brown to reddish-brown
Particle Size80-100 mesh (customizable)
Moisture Content10% to 12% max
Flavor/AromaSweet, warm, and aromatic with hints of spice
Ash Content6% to 8% max
Acid Insoluble Ash1% max
Foreign Matter0.5% max
Volatile Oil Content1.5% to 2.5%
OriginSri Lanka, India, Vietnam, Indonesia
Shelf Life1-2 years

Chemical Specifications

ParameterSpecification
Moisture Content 10% to 12% max
Total Ash 6% to 8% max
Acid Insoluble Ash 1% max
Volatile Oil Content 1.5% to 2.5%
Cinnamaldehyde Content 60% to 75% (for Cassia Cinnamon)
Fat Content 5% to 7%
Pesticide Residue As per international standards
Microbial Load As per food safety standards

Packaging & Shipping Details

    Packing:
    • PP Bags, Paper Bags, or Cartons.
    • Standard Sizes: 10kg, 25kg, 50kg, or customized packing.
    Container Loading Capacity:
    • 20ft Container: 10-12 Metric Tons (MT)
    • 40ft Container: 20-22 Metric Tons (MT)
    Shelf Life:
    • Up to 1-2 years when stored in a cool, dry place, away from moisture, light, and heat.

Product Description

Our Premium Cinnamon Powder is sourced from the finest barks of Cinnamomum Cassia and Cinnamomum Zeylanicum. Known as a "superfood spice," our powder is processed using low-temperature grinding technology to preserve its rich essential oil content and signature sweet-spicy aroma.

Key Features & Health Benefits

  • Powerhouse of Antioxidants: Loaded with polyphenols that fight oxidative stress and help reduce inflammation in the body.
  • Blood Sugar Regulation: Well-regarded for its ability to improve insulin sensitivity and help manage blood sugar levels.
  • Superior Aroma & Flavor: Low-temperature grinding preserves the volatile oils, ensuring a potent, sweet-spicy taste and rich fragrance.
  • Versatile Application: Ideal for a wide range of uses, from baked goods and beverages to savory spice blends and health supplements.