Dehydrated Onion
Product Description
Our premium dehydrated onion delivers the robust, savory flavor and sharp aroma of fresh onions with the added convenience of an extended shelf life. Carefully processed to retain its nutritional value, it is a versatile, time-saving ingredient perfect for soups, sauces, gravies, spice blends, and ready-to-eat meals.
Assured
Export
Tested
Natural
Certified
Physical & Chemical Specifications
| Parameter | Specification |
|---|---|
| Appearance | Form-specific, white to off-white color |
| Moisture Content | ≤ 6% |
| Purity | ≥ 99% |
| Foreign Matter | ≤ 0.5% |
| Defects | Free from burnt, discolored, or off-odor particles |
| Aroma | Strong, typical of fresh onion |
| Shelf Life | 12 Months |
Chemical Specifications
| Parameter | Specification |
|---|---|
| Moisture Content | ≤ 6% |
| Volatile Oil Content | ≥ 0.25% |
| Ash Content | ≤ 4% |
| Acid Insoluble Ash | ≤ 0.5% |
| Pesticide Residue | As per international standards |
| Microbial Load | Compliant with food safety standards |
Packaging & Shipping Details
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Packing:
- Food-grade polybags, HDPE bags, or vacuum-sealed packs
- Sizes: 25kg, or 50kg
- Bulk and customized packaging available
- Store in a cool, dry place, away from moisture and direct sunlight.
- Up to 12 months under optimal storage conditions.
- 40ft Container: 15-27 Metric Tons (MT)
Why Choose Dehydrated Onion?
FitTree International sources premium spices directly from certified farms across India, ensuring unmatched quality, purity, and consistency for global buyers.
Farm to Export
Direct sourcing from certified Indian farms ensures maximum freshness and rigorous quality control at every stage.
Global Certifications
FSSAI, ISO, APEDA, and USFDA certified products meeting the highest international quality and safety benchmarks.
Rigorous Lab Testing
Every batch undergoes multi-point quality checks for purity, moisture, color, and microbiological safety.
50+ Countries Served
Trusted by importers and food manufacturers across Europe, Middle East, USA, and Southeast Asia for over 15 years.
Frequently Asked Questions
Common questions about Dehydrated Onion — answered by our export team.
All dehydrated onion forms (powder, granules, flakes, minced) maintained at moisture below 5–7%, water activity (Aw) below 0.65. Moisture content certified per batch at NABL labs. Nitrogen-flushed, multi-layer packaging prevents moisture absorption.
Approximately 1:7 to 1:10 depending on form — 1 kg dehydrated = 7–10 kg fresh onion equivalent. Highly cost-effective and convenient for food manufacturers compared to using fresh onion.
Powder (60–80 mesh), minced (3–6 mm), chopped (6–10 mm), granules (1–5 mm), slices/flakes (5–18 mm), and rings. Custom cut sizes for industrial food manufacturers available.
MOQ: 100 kg for granules/flakes, 50 kg for powder. A 20 ft container holds 8–10 MT. Trial orders from food manufacturers are welcomed with verified business credentials.
Pesticide residues (EU MRL compliant), heavy metals, aflatoxin, moisture (below 5–7%), pyruvic acid (pungency indicator), and microbiological parameters per batch at NABL labs. Full COA accompanies every export shipment.
USA, UK, EU, UAE, Saudi Arabia, and Southeast Asia. Major buyers: food manufacturers, soup and sauce producers, seasoning companies, and restaurant chains.
